Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (2024)

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by Stephanie Manley, Last Updated 1 Comment

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The Million Dollar pie takes minutes to make and tastes like a million bucks! Did we mention this pie is easy to make?

Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (1)

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Pineapple Icebox Pie

Want to serve the perfect pie for when it is hot outside? A classic Million Dollar pie is for you.

This sweet and creamy icebox pie has a hint of tropical flavor with crushed pineapple. The pie is cool and refreshing and you won’t want to miss out on this tasty dessert!

Super easy to make!

Sometimes the stars align perfectly and you get a recipe that is both easy to prepare, and one that tastes amazing. This recipe has just a few simple ingredients in it, and you can literally make this pie even if you aren’t an experienced cook.

If you can put ingredients in a bowl and stir, you can make this pie!

What’s in a Million Dollar pie?

This pie is made with the simplest of ingredients. You may already have most of the ingredients in your pantry. You can purchase a graham cracker pie shell, or you can make one from scratch, it’s up to you.

  • sweetened condensed milk
  • lemon juice
  • canned crushed pineapple
  • Cool Whip
  • graham cracker pie shell
Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (2)

You must prepare this pie a few hours before serving!

One of the most important steps in making this pie is to drain the pineapple, save the juice, and enjoy a Windjammer Freeze.

When you mix this pie together it will be a bit soft. Do not worry, this pie thickens and sets up to texture that is similar to a custard pie.

It will take a couple of hours before this transformation happens. You can make this pie the night before for the best results.

Why this Million Dollar pie tastes like a million dollars!

This cool and refreshing pie is perfect for a hot day. This pie is perfectly sweet, and still well balanced with the addition of lemon juice. The texture is divine, it is creamy and light.

This is a family-pleasing recipe. When I have brought this to a potluck it was gobbled up.

How to Make Million Dollar Pie

As I said, this recipe is super easy to make.

  1. You simply need to put the drained crushed pineapple, lemon juice, sweetened condensed milk, and Cool Whip in a bowl.
Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (3)
  1. Stir until the filling is nice and smooth.
Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (4)
  1. Pour all of the ingredients into the graham cracker pie shell and refrigerate. Refrigerate for several hours.
  2. Then comes the hard part, waiting until this delicious pie sets up properly.
Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (5)

Love Pie? Check out these easy recipes!

  • Cherry Cheese Pie
  • Chocolate Peanut Butter Pie
  • Coconut Custard Pie
  • Diabetic Pumpkin Pie
  • Double Layer Pumpkin Pie
  • Eggnog Pie
  • Lemon Ice Box Pie
  • Sour Cream Raisin Pie
  • Toll House Pie

Favorite Dessert Recipes

  • Banana Split Cake
  • Chocolate Pudding Pie
  • Cookie Dough Cheesecake

Check out more of my easy pie recipes and the best Thanksgiving dessert recipes here on CopyKat!

This recipe is by Virginia McDowell. Jefferson City, Mo. 1989, my grandmother.

Million Dollar Pie

Eating this pie is going to make you feel like a million dollars.

5 from 3 votes

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Course: Dessert

Cuisine: American

Keyword: Million Dollar Pie, Pies, Pineapple Pie

Prep Time: 20 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 30 minutes minutes

Servings: 8

Calories: 266kcal

Author: Stephanie Manley

Ingredients

  • 14 ounces sweetened condensed milk
  • 1 tablespoon lemon juice
  • 20 ounces drained crushed pineapple
  • 12 ounces Cool Whip
  • 1 graham cracker crust

Instructions

  • Drain the pineapple. Be sure to save the juice for another recipe.

  • In a large bowl, mix together the drained pineapple, lemon juice, and sweetened condensed milk until thoroughly combined.

  • Fold in the Cool Whip.

  • Pour the filling into the crust and refrigerate. You will need to refrigerate for a few hours before serving.

Nutrition

Calories: 266kcal | Carbohydrates: 48g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 23mg | Sodium: 94mg | Potassium: 317mg | Fiber: 1g | Sugar: 43g | Vitamin A: 240IU | Vitamin C: 8.7mg | Calcium: 198mg | Iron: 0.3mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Comments

  1. Liz

    Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (9)
    This is so rich! But worth every bit!!!!

    Reply

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Million Dollar Pie - Tastes Like a Million Dollars - CopyKat Recipes (2024)

FAQs

What is a million dollar pie made of? ›

Million dollar pie is a classic icebox pie made with pecans, coconut, and pineapple in a whipped cream filling spread over a crumbly graham cracker crust. Put it all together and it's rich, creamy, tangy, and nutty.

How to make ready made pie? ›

Place the pie in a preheated oven.

Preheat the oven to 400 °F (204 °C), or whatever temperature is indicated on the box. Place your pie on a foil-lined baking sheet, which will catch any filling that bubbles over. Place the pie in the oven, following any instructions the box gives you.

How do you make store-bought pecan pie taste better? ›

Cinnamon Spice Whipped Cream

Stir 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg and 1/4 teaspoon ground cloves into store-bought whipped cream. Spoon over pumpkin pie, apple pie or pecan pie.

How do you make store-bought apple pie taste better? ›

Enhance Flavor with Spices: Adjust the flavor with spices and seasonings. For apple pie filling, add cinnamon, nutmeg, or a pinch of cloves to achieve a homemade taste. Simmer the filling with these spices for a few minutes to meld the flavors.

What is the number 1 pie in America? ›

Apple. There are five states they prefer apple pie to other flavors. Apples came to the United States with Europeans. Apple pie has English origins, according to Smithsonian magazine, but the dessert is an American classic.

What is funeral pie made of? ›

Vintage Funeral Pie Recipe is an old-fashioned dessert that is made from raisins, spices, and walnuts. It was traditionally made by the Amish, but this sugary pie fits right into a Southern cook's recipe box.

How do you make store bought pie taste like homemade? ›

Sprinkle on some salt to balance overly sweet pies.

If you don't want to sprinkle pure salt on your dessert, you can opt for crushed salted nuts, like peanuts or cashews, which will still do the trick and add extra texture.

What makes pie hard after baking? ›

The pie dough isn't given enough time to relax and chill

Making pie dough from scratch is a time commitment, and it can be tempting to rush the process. But it is necessary to allow some time for the pie dough to chill. The pie crust could have a firm or tough texture if you bake your pie before resting your dough.

Can I use ready crust to bake a pie? ›

Keebler® Shortbread Ready Crust® 9"

Deliciously sweet and with a cookie-like shortbread taste, Keebler Shortbread Ready To Eat Pie Crusts are ready to use and are the perfect base for bake or no-bake recipes, pies of all kinds, tarts, and more.

What is a substitute for bourbon in pecan pie? ›

Vanilla extract and apple cider vinegar have often been used to mimic the taste of bourbon in recipes, but you can clearly tell when they are used as substitutes.

Why does pecan pie taste so good? ›

The pecans mix with a decadent blend of butter, eggs and sugars and bake inside of a flaky and buttery pie crust. You can enjoy this treat as-is or in one of its many variations. Just thinking about this dessert can make you crave a slice instantly!

How do you keep pecans from sinking in a pie? ›

Pour the filling mixture over the pecans, then gently place the whole pecans in concentric circles on the top, taking care not to press too hard, which will cause the nuts to sink into the filling.

Is it better to use egg wash or butter on pie crust? ›

Another option is brushing with melted butter as a finishing touch. Is it better to use an egg wash or butter on your pie crust? We are Team Egg Wash (or Cream Wash). While melted butter adds more flavor than the washes, it is less effective in look; it gives a speckled appearance to pastry.

How do you jazz up a store bought pecan pie? ›

Take a tasty Compliments Pecan Pie to a whole new dimension by topping with a thin, smooth layer of homemade dark chocolate ganache. We up the ante by garnishing with mini pretzels, toasted pecans, and sea salt for a savoury textural crunch to offset the sweet filling.

Why does McDonald's apple pie taste so good? ›

Many pie fillings are made with a processed thickening agent that keeps the filling jelly-like and in place. But McDonald's uses a dehydrated apple powder. The powder not only thickens the filling, but it also adds that extra apple taste that you love.

What is the most expensive pie to make? ›

The meat pie was finished with an edible gold leaf priced at £100 (then $174) for each sheet, bringing the total cost to £8,195 ($14,260 in 2005).

What are the pies made of in Sweeney Todd? ›

In the 2007 film, Sweeney Todd slashes the throats of his unsuspecting victims and dumps their bodies into the basem*nt, where their bones are then stripped of their meat and made into pies by Todd's accomplice, Mrs. Lovett.

What is Billy Miner pie made of? ›

Billy Miner pie is known for its Oreo pie crust, coffee flavored ice cream filling and a drizzle of hot fudge and caramel sauce.

What is sawdust pie made of? ›

Ingredients
  • 1 1/2 cups coconut, flaked.
  • 1 1/2 cups graham cracker crumbs.
  • 1 1/2 cups granulated sugar.
  • 1 1/2 cups pecans.
  • 7 egg whites, unbeaten.
  • 9 inch unbaked pie shell.
  • Sliced bananas.
  • Whipped cream.

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